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Ostrich Bio Herbal Supplement
Ostrich Bio Herbal Supplement is rich in antioxidant and antibacterial compounds. The effective compounds in medicinal plants improve the performance of poultry against heat stress by inhibiting free radicals and improving the activity of antioxidant enzymes. Improving the performance of the digestive system causes growth increase, weight increase, feed conversion ratio improvement, production improvement, losses reduction, health enhancement, production efficiency which in turn cause productivity in the ostrich breeding industry.
Some of Main Advantages of This Product:
Improving the function of the digestive system and increasing the digestion and absorption of nutrients
Improving the production of meat, skin and eggs and increasing their quality
Increasing palatability and appetite and increasing weight
Prevention and reduction of respiratory and infectious diseases
Increasing resistance to environmental stress and reducing losses» Download Catalog
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Galactagogue Bio Herbal
Galactagogue Bio herbal product is rich in antioxidant, antiviral, antibacterial, anti-inflammatory and immune system strengthening compounds that prevent the growth of bacteria, fungi and parasites in the digestive system, preventing oxidation processes, creating stability in the intestinal microflora population and increasing the level of the immune system of livestock. Also, by increasing the secretion of digestive juices and digestive enzymes, improve digestion and absorption of nutrients and consequently improve production performance, growth and health in livestock
Some of Main Advantages of This Product:
Increasing the performance of milk production and the continuation of breastfeeding
Increasing the percentage of fat and improving the quality of milk
Enhancing the immune system and reducing the incidence of infection and inflammation
Improving the digestion and absorption of nutrients
Reducing the harmful effects of thermal and environmental stress
Reducing breeding and veterinary costs» Download Catalog
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Laying Hens Bio Herbal Supplement
Laying Hens Bio Herbal Supplement is rich in antioxidant and antibacterial compounds. These herbal compounds improve the reproductive capacity, fertility rate, percentage of hatching chicks, egg production, and the thickness and strength of the shell in the laying hen, and improve the environmental conditions by reducing unpleasant smell and toxic gases. The effective compounds also cause the control of intestinal and respiratory infections, enhance the immune system and its performance. They strengthens the digestive system. Also, this product is enriched with calcium and reduces skeletal abnormalities and foot problems in poultry.
Some of Main Advantages of This Product:
Increasing the fertility rate and the percentage of hatching
Increasing the thickness and strength of the egg shell
Increasing the quality and weight of chicks at the time of hatching
Reducing the occurrence of skeletal abnormalities and foot problems
Prevention of respiratory and infectious problems
Reducing the occurrence of digestive disorders such as diarrhea and necrotic
Reducing the harmful effects of thermal and environmental stress
Improving post-vaccination antibody titre» Download Catalog
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Herbal and Organic Product for Factories
Herbal and organic product for factories is rich in antioxidant and antibacterial compounds such as thymol, carvacrol, cineole, alpha-pinene, menthol and menthone. These compounds regulate and enhance the immune system by improving the activity of lymphocytes, macrophages and natural killer cell and improves post-vaccination antibody titre in poultry. Effective compounds found in medicinal plants improve the performance of poultry against heat stress, infectious and respiratory diseases by inhibiting free radicals and improving the activity of antioxidant enzymes. Also, by stimulating the secretion of digestive enzymes and increasing the length of intestinal villi, it increases the digestion and absorption of nutrients.
Some of Main Advantages of This Product:
Increasing the performance of milk production and the continuation of breastfeeding
Improving palatability, increasing appetite and daily weight gain
Improving the production and increasing the quality of meat, skin, feathers and eggs
Prevention of respiratory and infectious problems
Increasing resistance against thermal and environmental stress
Enhancing the immune system and health and reducing casualties
Improving antibody titer and increasing resistance against diseases» Download Catalog